Martha Stewart Living · Season 5, Episode 146
Balthazar Restaurant (Field Trip); Brandade de Morue; Braised Ribs
February 24, 1998
Martha takes the show on a field trip to Balthazar Restaurant, giving viewers an inside look at its food culture, craft, or natural landscape. Back in the studio, she demonstrates brandade de morue and braised ribs.
Watch on marthastewart.tv →
Network: Syndicated / CBS · Streaming: The Roku Channel, Peacock · 30 min
People & places in this episode
- Riad Nasr— “- Braised Short Ribs with Riad I”
- Balthazar Bakery— “Episode 252 Balthazar Diner”
- Balthazar Diner— “Balthazar Diner”
- Balthazar Restaurant— “Balthazar — Brandade de Morue, Braised Ribs”
Topics
Themes
Tags
1998 · balthazar restaurant · braised ribs · brandade de morue · crafts · field trip · fish · new york · restaurant
Sources
confirmedsingle source