From Martha's Kitchen · Season 1, Episode 21

Baking Breads and Cakes

January 1, 2001

Martha covers the basic architecture of leavened baking: a white sandwich loaf, a classic pound cake, and a simple banana bread. The episode explains how different leaveners — yeast, baking powder, baking soda — produce distinct results.

Network: Food Network · Streaming: discoveryplus.com · 30 min

Recipes

  • White Sandwich Loaf
  • Classic Pound Cake
  • Banana Bread

Topics

Themes

Tags

Food Network · baking · baking basics · banana bread · bread · bread baking · cake · dessert · leavening · lunch · pound cake

Sources

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